This is something that is quite essential to any kitchen and is very harmful to purchase from the stores due to the way it is processed.
Here’s what you need:
- 2 parts cream of tartar (tartaric acid)
- 1 part baking soda (sodium bicarbonate)
Here’s how I do it:
- Mix the ingredients together thoroughly.
- This recipe can be made in bulk and stored in a glass jar with a tight-fitting lid; It may need to be shaken before using to break up any clumps.