Homemade Organic Southwestern Chicken Casserole

Here’s What You Need:

Here’s How I do it:

  1. Preheat the oven to 350 degrees.
  2. Chop the tomato and place into a 2-quart saucepan along with the tomato juice.
  3. Cook over medium heat and allow to simmer for 10 minutes.
  4. Add the chicken, 1 tsp. Real Salt, 1 tsp. of Southwest Seasoning and cayenne pepper (if using) and simmer for an additional 10 minutes.
  5. Place the bell pepper, corn and onion on the bottom of a 9″ X 13″ baking dish.
  6. Layer the beans on top of the vegetables.
  7. Layer the chicken mixture on top of the beans
  8. Layer the rice on top of the chicken mixture
  9. Layer the cheese grits on top.
  10. Bake for 35 minutes.  If frozen, thaw to room temperature before baking.




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