Homemade Organic Almost Arby’s Sauce

I’ve adapted this recipe from CopyKat.

Here’s What You’ll Need:

  • 1 cup unchlorinated and unfluoridated water
  • 1/2 cup Homemade Organic Heinz-Styled Ketchup
  • 2 Tbsp. organic light brown sugar
  • 1/4 cup organic distilled white vinegar
  • 3/4 tsp. organic granulated onion
  • 3/4 tsp. organic granulated garlic
  • 1/2 tsp. organic paprika
  • 2 Tbsp. organic Nama Shoyu (soy sauce)
  • 1/8 sp. organic cayenne pepper

To thicken:

  • 1 Tbsp. organic arrowroot powder mixed with 2 Tbsp. unchlorinated and unfluoridated water in a small bowl.

Here’s How I do it:

  1. Pour all ingredients, except arrowroot powder and water mixture, into a small saucepan and heat on medium low.
  2. Simmer gently for 20 minutes, stirring several times.
  3. After twenty minutes add arrowroot mixture, blend well.
  4. When sauce begins to thicken, remove from heat and let cool.
  5. Mixture will be similar in thickness to steak sauce.
  6. Store in a glass jar with tight fitting lid, in the refrigerator.
  7. Enjoy!

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