Homemade Organic Dried Croutons

This seems kind of silly to post as a recipe, but here it is just in case.

Here’s What You’ll Need:

  • stale organic or homemade bread, or the crusts from bread, cubed

Here’s  How I do it:

  1. Leave the cubed pieces of bread in a bowl on the counter for 3-4 days.
  2. Once the croutons are dried enough, place them into a glass jar with a tight fitting lid.
  3. Enjoy!
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