Homemade Organic Hamburger Helper Bold Firehouse Chili Macaroni

Here’s What You’ll Need:

Here’s How I do it:

  1. If using Homemade Organic Freezer Beef Mix:  Pour 1/4 cup water into a deep saucepan with lid; Add the frozen beef mix, and onions.  Simmer for 15 minutes over medium heat, covered.  Uncover; break up the frozen chunks into smaller pieces.  Add the garlic; Cover and simmer for an additional 5 minutes.  Proceed with step 4.
  2. Brown the beef in a saucepan until halfway done.
  3. Add the onions, tomatoes and garlic and saute with the ground beef for 6 to 7 minutes until the beef is brown and the onions are clear.
  4. Add the beef and veggie stock, stir well.
  5. Add the macaroni/cavatelli, and Homemade Organic Tex-Mex Beans, if using; Stir well.
  6. Add the chili pepper powder, chipotle pepper, paprika and salt; Stir well.
  7. Slowly bring the mixture to a boil then simmer uncovered until the pasta is al-dente, approximately 16-22 minutes.
  8. Top with the sour cream, shredded cheddar cheese, jalapenos, serranos, fresh organic cilantro, and/or green onions, if desired.
  9. Enjoy!

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