Homemade Organic Freezer Ground Beef Mix with Onion and Mushroom

Here’s What You’ll Need:

  • 3 organic pasture eggs
  • 2 cups Homemade Organic Soft Bread Crumbs
  • 2 cups chopped organic yellow onion
  • 4 cups chopped organic mushrooms
  • 8-12 organic garlic cloves, minced
  • 1 tsp. Real Salt
  • 3 lbs. grass-fed organic ground beef

Here’s How I do it:

  1. In a large mixing bowl, beat eggs slightly.
  2. Stir in bread crumbs, onions, mushrooms and salt; Add meat and mix until well blended.
  3. Cook half of the mixture in a large skillet or the bottom of a wide stockpot until the meat is lightly browned; Repeat with remaining half of mixture.
  4. Allow the mixture to cool; Measure into 2-cup portions (wide-mouth pint jars with tight-fitting lids) and freeze.
  5. Yields 7 pints of mix.
  6. Enjoy!
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